Description of job position
- Providing expert advice to customers in choosing the appropriate type of wine and other noble drinks.
- Serving wine and other high quality beverages.
- Compiling wine cards and lists of beverages.
- Ordering, archiving, and selling wine and other products.
- Organising wine presentations and wine tastings.
- Training and managing personnel in the given field.
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Position Sommelier - Tourism, Gastronomy, Hotel Business in the labour market
In the salary ranking,
the job position takes
Women representation in position
Average age of respondent by position
655. place
Nursery School Teacher Assistant
Education, Science & Research
89,314 - 200,070 CFA
251. place
Scaffolder
Construction & Real Estate
152,700 - 514,381 CFA
250. place
Sommelier
Tourism, Gastronomy, Hotel Business
233,667 - 407,366 CFA
249. place
CSR specialist
Administration
212,591 - 434,083 CFA
1. place
Chief Executive Officer
Top Management
358,727 - 1,705,476 CFA
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- Salary ranges expressed by 1st decile, 1st quartile, median, 3rd quartile, 9th decile, and average wage.
- Detailed breakdown of all monitored non-financial benefits provided*
- Financial benefit analysis* * available when regression model is used
